You are currently viewing posts under the category: Cooking
Balsamic Fig Pork Tenderloin from Edible Gardens
One of the topics I have been wanted to blog about is my adventures cooking – good or bad. This past week I made Balsamic Fig Pork Tenderloin. I was at my Mother’s house and found an unopened jar of Mission Fig Balsamic Spread from Edible Gardens Gourmet Food Products based in Surrey, British Columbia. [...]
Continue Reading Balsamic Fig Pork Tenderloin from Edible Gardens